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Low-income consumers are being forced to remove nutritious foods from the plates of their families more often as food is simply becoming too expensive for many to buy.
According to the Household Affordability Index of the Pietermaritzburg Economic Justice and Dignity Group (PMBEJD), various staples on the food shopping list of low-income consumers showed dramatic increases in price:
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The Household Food Basket in the Household Affordability Index was designed with women living on low incomes in Johannesburg, Cape Town, Durban, Springbok and Pietermaritzburg and includes the foods and the volumes women living in a family of seven members try and secure each month.
The prices of 29 items in the food basket of 44 products in the basket increased in price over the past month:
Other significant increases were for brown bread (5%), onions (6%), curry powder (6%), green peppers (10%), Cremora (5%), apricot jam (5%), white bread (4%), salt (4%), soup powder (3%), margarine (4%), cabbage (3%), maas (3%), chicken feet (3%), wors (4%), Inyama yangaphakathi (3%) and canned beans (3%).
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The PMBEJD says the escalation of food inflation on basic staple foods that households cannot absorb and one where no apparent relief is forthcoming, at least in the near-term, is a major concern.
“This situation raises three red flags of increased hunger, increased risk of social instability, and a general deterioration of health with short-term and long-term consequences. In July, public transport fares are set to increase, including school transport, while the annual electricity tariff hikes will also come into effect.”
The PMBEJD says all the local and global factors continue to drive up food prices. “Locally, the severe disruptions of our major transport routes, particularly between Gauteng and Durban, affected food transportation due to blockages, protests, bad roads, and accidents.”
In addition, the group says, much higher commodity prices, production and logistical costs will continue to drive prices upwards and are likely to continue rising for the rest of 2022.
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“We have a situation whereby 50,1% of black South African workers are unemployed (11,3 million people on the expanded unemployment rate) and for those who are lucky enough to be employed, and where the National Minimum Wage is paid, this wage is still so little that workers who are mothers and fathers still have to remove nearly half of the food off their plates. Every day. It is untenable, intolerable, frightening.”
PMBEJD
Comparing the food poverty line and the child support grant many of these women have to use to buy food the PMBEJD says the grant of R480 is 23% below the Food Poverty Line of R624 and 41% below the average cost of R813,29 to feed a child a basic nutritious diet.
“Every month, the gap between how much it really costs a mother to feed her child a proper nutritious diet and the support the state provides through the R480 child support grant widens.”